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Green Olive

Green Olive

Homemade & Organic

$6.00
$6.00
Sale Sold out

Organic, hand-picked green olives preserved in salt and sunflower oil, offering a savory, slightly tangy flavor with a firm texture.

Weight: 1300 Gram

    Low stock: 10 left

    Taste Experience

    A tangy and briny taste, with a firm texture that captures the natural essence of green olives, perfect for a snack or as an appetizer.

    Why You'll Love It

    Add them to salads, enjoy with cheese, or savor them on their own—these green olives will elevate any meal with their rich, authentic flavor!

    More Details

    Approx. weight: 1300g
    Content: Organic Green Olives, Salt, Sunflower Oil
    Arabic Name: زيتون أخضر

    View full details

    • Delivery Time

      Order now and receive your items within 3-4 days

    • Delivery Cost

      Slash delivery costs with our $4 flat rate charge

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      Get your hands on our products and pay with cash on delivery

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    Em Jad’s Homemade Green Olives

    Em Jad’s green olives were a special treat her family always looked forward to. Harvested from her own organic olive trees, she carefully brined the olives to preserve their fresh, natural flavor. The result was a crunchy, slightly tangy snack that perfectly complemented meals or was enjoyed on its own.

    Source of Green Olives in Lebanon

    Em Jad’s green olives are grown in the fertile lands of Lebanon’s Bekaa Valley. The Mediterranean climate and rich soil create the perfect conditions for growing olives. Em Jad ensures her olives are grown organically, free from pesticides.

    Taanayel, Bekaa, Lebanon 📍

    Em Jad’s homemade Mounih products are crafted with love in Taanayel, a town in Lebanon 🇱🇧 known for its rich tradition of organic and homemade food. From handpicked ingredients to authentic flavors, we bring you the true taste of Lebanese heritage.

    FAQ

    How are green olives typically used?

    Eaten as a snack, added to salads, or served as an appetizer.

    What do green olives taste like?

    Slightly tangy and salty, with a firm, crunchy texture.

    How should green olives be stored?

    In a sealed container, stored in a cool, dry place, and refrigerated after opening.

    Are green olives organic?

    Yes, Em Jad’s green olives are made from organic olives grown in Lebanon.

    What are green olives made from?

    Fresh, organic green olives, prepared with salt for preservation.